Protein-rich food extends way beyond meat and eggs, something I learned during my years as a chef. Many nutritious protein sources appear…
Introduction Looking to add a nutritious punch to your daily meals? Flaxseeds Karampodi is the perfect solution! This Andhra-style spice powder is…
What is Kakarkai Karam Podi? A traditional Andhra-style spice powder made from bitter gourd. Used as a side dish with rice, ghee,…
Homemade Chandramukhi Chicken Recipe – A Creamy and Spicy Delight Introduce Chandramukhi Chicken as a popular Indian dish known for its creamy…
Introduction Nalla Karam Podi, often referred to as “spicy black powder,” is a cherished staple in Andhra and South Indian cuisine. Known…
Homemade Mango Avakaya Pickle Recipe Introduction Mango pickle, also known as mango avakaya, is a traditional Indian condiment made with fresh raw…