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SKU: FFDA-Ravva-laddu-1 Categories: , , , Tags: ,

Homemade Chaas Masala Powder is a flavorful spice blend used to enhance Indian buttermilk (chaas) with a perfect mix of roasted and ground spices. This homemade chaas masala adds a spicy, tangy, and refreshing twist to your favorite summer drink.

SKU: FFDA-Ravva-laddu-1

Original price was: ₹180.00.Current price is: ₹140.00.

Sold: 2
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Description

Best Homemade Chaas Masala Powder Recipe – Flavorful & Aromatic

What is Chaas Masala Powder?

Homemade Chaas Masala Powder is a flavorful spice blend used to enhance Indian buttermilk (chaas) with a perfect mix of roasted and ground spices. This homemade chaas masala adds a spicy, tangy, and refreshing twist to your favorite summer drink.


Ingredients for Chaas Masala Powder

Whole Spices:

  • 2 tablespoons cumin seeds (jeera)
  • 1 tablespoon coriander seeds (dhaniya)
  • 1 tablespoon fennel seeds (saunf)
  • 1 teaspoon black peppercorns (kali mirch)
  • 1/2 teaspoon ajwain (carom seeds)

Dry Ingredients:

  • 1 teaspoon dried mint leaves (optional, adds freshness)
  • 1/2 teaspoon dried ginger powder (saunth)
  • 1/2 teaspoon salt (adjust as needed)

Step-by-Step Guide to Making Chaas Masala Powder

Step 1: Roast the Whole Spices

  1. Heat a pan over medium heat.
  2. Add cumin seeds, coriander seeds, fennel seeds, black peppercorns, and ajwain.
  3. Dry roast for 2-3 minutes, stirring continuously until fragrant.
  4. Transfer to a plate and let them cool completely.

Step 2: Grind the Spices

  1. Once cooled, grind the roasted spices into a fine powder using a spice grinder or mortar and pestle.
  2. Ensure a smooth and uniform texture for better mixing.

Step 3: Mix in the Dry Ingredients

  1. In a bowl, combine ground spices with dried mint leaves, dried ginger powder, and salt.
  2. Mix thoroughly to ensure even distribution.

Step 4: Store the Chaas Masala Powder

  1. Transfer the chaas masala powder into an airtight container.
  2. Store in a cool, dry place away from direct sunlight.
  3. Shelf life: Stays fresh for several months if stored properly.

How to Use Chaas Masala Powder

For Chaas (Buttermilk):

  • Add 1-2 teaspoons of chaas masala to 1 cup of chaas.
  • Stir well and adjust seasoning to taste.

For Other Uses:

  • Sprinkle on raita, yogurt-based dips, or salads for extra flavor.
  • Use as a seasoning for fruit chaats and refreshing summer drinks.

Pro Tips for the Best Chaas Masala

Customize spice levels by adjusting the amount of black pepper and salt.
Enhance flavor by adding a pinch of black salt (kala namak).
Store in an airtight container to maintain freshness and aroma.

Why Make Homemade Chaas Masala Powder?

100% Natural & Preservative-Free
Customizable Spice Blend
Enhances Digestion & Refreshes Instantly
Perfect for Summer Hydration


Try This Homemade Chaas Masala Powder Today!

Enjoy the authentic and refreshing taste of homemade chaas masala in every sip of your buttermilk. Make a batch today and elevate your summer drinks with pure Indian flavors!

Additional information
Weight N/A
Size

Small

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